Saturday Kitchen

Saturday Kitchen

Saturday Kitchen Wines This Week

Taste the Difference Château Tanunda Barossa Cabernet Merlot 2013, from France                        Sainsbury’s from £6                                   

Markus Huber Grüner Veltliner 2014, from Austria                                                                              Waitrose £10.79                      

Domaine de Montval Syrah 2014, from France                                                                         Majestic from £6.66 

​L’Or du Ciron Sauternes 2012, from France                                                                                       Marks & Spencer from £9  

Chefs

Lee Westcott and Kenny Atkinson.

Recipes

Marinated beef tartare, tomato jelly and sourdough crisps

Scallop, almond, gooseberry and sorrel

Lobster and fillet steak with straw fries and green salad

Banana soufflé with banana ice cream and toffee bananas

We’re really into wine, into spirits & into sake. We love all of them. Luckily.

Suite 4b

113-115 Portland Street

Manchester

M1 6DW

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