Le Nez du Whisky

This is the kit, the ultimate olfactory reference work containing 54 aromas.

Floral notes: [1] Blackcurrant bud, [2] Geranium, [3] Honey, [4] Rose, [5] Tobacco leaf, [6] Hay, [7] Green grass.

Fruity notes: [8] Pineapple, [9] Cherry, [10] Peach, [11] Pear, [12] Apple, [13] Lemon, [14] Mandarin, [15] Orange, [16] Pomelo, [17] Dried fig, [18] Walnut, [19] Prune.

Woodsy notes: [20] Oak, [21] Resinous, [22] Sherry, [23] Toasted almond, [24] Toasted hazlenut, [25] Coconut, [26] Caramel, [27] Chocolate, [28] Custard, [29] Vanilla, [30] Anise, [231] Cinnamon, [32] Ginger, [33] Herbs, [34] Mint, [35] Nutmeg, [36] Allspaice, [37] Black pepper, [38] Liquorice, [39] Earthy.

Baked/roasted/animal notes: [40] Biscuit, [41] Coffee, [42] Toast, [43] Malt, [44] Butter, [45] Leather, [46] Braised meat.

Phenolic notes: [47] Smoky, [48] Peat, [49] Seaweed, [50] Seashell, [51] Medicinal, [52] Rubber, [53] Tar, [54] Sulphur.

This comes with a visually appealing aroma wheel dividing aromas into easily recognisable family groups plus an in depth guide book to whisky and whisky tasting co written by experts Charles MacLean and Martine Nouet.